Royal Institute for Tourism and Hospitality (RITH) will intake students for 1 year certificate course in food production. The application opens from 9th April 2019 until 29th April 2019.
Applicants should be between 18-29 years with qualification minimum of class X. Applicants are required to submit a copy of Academic Transcripts, Valid Citizenship Identity Card, Valid Security clearance (online), and Medical Fitness Certificate along with application form to the institute.
The cut of points is 50% arrived by taking English (minimum 45%) plus three other subjects of class X.
Applicants meeting the above requirement and condition in Term of Reference (ToR) of the institute may apply within the deadline.
For further details, contact the institute at 02-330873 / +975 17163233 during office hours.
Program Coordinator
STEP-UP- Food Production